Fruit Teas

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Citron Tea
Citron Tea
The Jeju citron Tea was made with raw citron fruit which was minced therefore, the natural taste of citron fruit remains in the Tea and it has the peculiar taste of citron and Jeju island's natural sweet-smelling. Particularly there are lots of vitamin C( 150mg to 100g of citron fruit)contained in the peel of citron therefore it also efficacious to human health.
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Tang Citron Tea
Tang Citron Tea
The Jeju Tang-Citron Tea was made with the Tang Citron fruits which grows only in Jeju island and it was widely use as food and a sort of chinese medicine. A little bitter taste of the Tang Citron Tea caused by the Narinjin(150mg%) and hesperidin(250mg%)contained in the Tang citron fruit and it contains 2 to 3 more times of the ingredient than other citrons.
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Kumquat Tea
Kumquat Tea
The kumquat is a fruit of evergreen tree which were cultivated in jeju island where the weather condition is most suitable for the kumquat. it contains plenty of vitamin A, vitamin C and calciums. The tea has a Jeju island's traditional taste and sweet-smelling. The taste of the tea is a little sour and sweet and stimulate folk's appetite.
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Lemon Tea
Lemon Tea

The Jeju Lemon tea was made with raw lemon fruit which was minced therefore, the nature taste of lemon fruit remains in the tea and it has the peculiar taste of lemon and jeju island's natural sweet-smelling. Particularly there are lots of vitaminC, vitaminP,calcium and citric acid, therefore it also efficacious to human health.

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